Baked Seasoned Steak Fries

Amount per 388 g = 1 serving(s) Energy (calories): 427 kcal 20% Protein: 8.62 g 16% Fat: 14.16 g Why gray? Help 29% Carbohydrates: 70.05 g 29%

Baked Seasoned Steak Fries

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  • Prep Time


  • Total Time


  • Servings



  • 4

    large, russet potatoes peeled and cut into thin wedges

  • ¼

    cup olive oil

  • 2

    teaspoons paprika

  • 2

    teaspoons garlic powder

  • 2

    teaspoons chili powder

  • 2

    teaspoons onion powder


Preheat oven to 450 degrees. In a large mixing bowl, whisk together olive oil, paprika, garlic powder, chili powder and onion powder. Add potato wedges to olive oil mixture and toss until evenly coated. Cover a baking sheet in foil and spread coated potato wedges onto it. Bake for 40-45 minutes or until golden and cooked through.


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