Gin Julep

A new twist on the Julep.

PREP TIME

10

minutes

TOTAL TIME

10

minutes

SERVINGS

1

servings

PREP TIME

10

minutes

TOTAL TIME

10

minutes

SERVINGS

1

servings

Ingredients

  • 12 12

    12 muddled mint leaves

  • 1 1/2 1 1/2

    1/2 t. superfine sugar

  • 2 2

    2 oz. gin

  • Crushed ice

  • Seltzer

Directions

Muddle the mint leaves with the sugar in the bottom or a julep cup or glass until mint starts to break down. Add gin; stir until sugar dissolves. Add ice to fill cup/glass 3/4 of the way. Top with seltzer. Stir, top with more crushed ice, and garnish with a mint sprig. Serve immediately.

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