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Hummingbird Cake

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Hummingbird Cake 0 Picture

Ingredients

  • Cake
  • 3 cups flour
  • 2 cups sugar
  • 1 tsp salt
  • 1 tsp soda
  • 1 tsp cinnamon
  • 3 eggs beaten
  • 1 1/2 cups vegetable oil
  • 1 1/2 tsp vanilla
  • 1 8 oz can crushed pineapple undrained
  • 2 cups chopped bananas
  • 1 cups chopped pecans or walnuts
  • Frosting
  • 2 8 oz packages cream cheese
  • 1 Cup Butter
  • 2 16 oz packages powdered sugar
  • 2 tsp vanilla

Details

Preparation

Step 1

Cake
Combine 1st 5 ingredients
Add next 6 ingredients and stir till all ingredients are moist
Spoon into 3 9 inch cake pans that are well greased and floured
Bake @ 350 25-30 minutes
Cool 10 minutes
Remove from pans and cool completely

Frosting
Combine all ingredients
Spread frosting between layers and on top and sides of cake. Sprinkle with 1 cup chopped pecans or walnuts.

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