Cane Brake Waffles

From Steen's

Cane Brake Waffles
Cane Brake Waffles

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2 1/2

    1/2 C. Steen's Pure Cane Syrup

  • 2 2

    2 eggs (divided)

  • 2 2

    2 C. flour

  • 1 1/4 1 1/4

    1/4 C. milk

  • 3 3

    3 t. baking powder

  • 6 6

    6 T. melted shortening or salad oil

  • 1/2 1/2

    1/2 t. salt

  • 2 2

    2 egg whites

Directions

Sift together flour, baking powder, and salt. Separate eggs, and beat yolks; add milk and syrup to beaten egg yolks; stir in melted shortening or salad oil. Stir this mixture gradually into dry ingredients and mix well. Beat egg whites and fold into batter. Bake in hot waffle iron until golden brown.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: