Dark Chocolate Tofu Mousse

By mamapig

Ingredients

• 16 oz. firm tofu
• 1/2 cup unsweetened cocoa powder
• 1/4 cup unsweetened almond milk, full fat soymilk, or whole dairy milk
• sweetener, such as Truvia, etc equal to 1/2 cup sucrose
• 2 tsp. pure vanilla extract
• 1 tsp. pure almond extract
• whipped cream
• 3 to 4 strawberries, sliced or 10 to 12 raspberries

Details

Servings 4

Preparation

Step 1

Combine the tofu, cocoa, almond milk, sweetner, and extracts in a blender and blend until smooth and creamy. Spoon into serving dishes,

Top with fruit and whipped cream.