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Hamentashen

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Ingredients

  • 4 4 4 eggs
  • 1 1 1 cup oil
  • 1 1/4 1 1/4 1/4 cups sugar
  • 1 1 1 tsp. vanilla extract
  • 3 3 3 tsp. baking powder
  • 1/2 1/2 1/2 tsp. sea salt
  • 5 1/2 5 1/2 1/2 cups flour

Details

Preparation

Step 1

1. Mix all ingredients except flour. Slowly add and knead well.
2. Roll into 1/4 inch thick. Cut out circles.
3. Bake for 11 minutes or until golden on top.

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