STRAWBERRY JAM BREAD
By LIZABETH
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Ingredients
- 325 ML WATER
- 2 2/3 TABLESPOONS APPLESAUCE
- 2/3 CUP STRAWBERRY JAM
- 1 1/3 EACH SUGAR & SALT
- 1 1/3 CUP WHOLE WHEAT FLOUR
- 2 2/3 CUP BREAD FLOUR
- 1 PACKET YEAST
Details
Preparation
Step 1
PUT INGREDIENTS IN BREAD PAN, SELECT SWEET LOAF, 2 LB, LIGHT CRUST
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