One Pot Ham & Penne Skillet

By srumbel

Delicious Pasta Perfect for a Quick Dinner! Loaded with Ham, Penne and Peas!
from julieseatsandtreats.com

Ingredients

• 1 1 1 Tbsp olive oil
• 1/2 1/2 1/2 c. chopped yellow onion
• 3 3 3 cloves minced garlic
• 3 3 3 c. cubed fully cooked ham
• 1/2 1/2 1/2 tsp dried parsley
• 1/2 1/2 1/2 tsp dried basil
• 1/4 1/4 1/4 tsp dried oregano
• 1/4 1/4 1/4 tsp pepper
• 1/4 1/4 1/4 tsp red pepper flakes
• 3 3 3 c. chicken broth
• 2 2 2% c. 2% milk
• 1/4 1/4 1/4 c. flour
• 1 16 1 16 16 oz penne noodles, uncooked
• 2 2 2 c. frozen peas thawed
• 1/2 1/2 1/2 c. Parmesan cheese

Details

Preparation time 15mins
Cooking time 30mins

Preparation

Step 1

Place 1 Tbsp olive oil in a large skillet over medium heat until warm. Saute ham and onions until onions are translucent. Add garlic, parsley, basil, oregano, pepper and red pepper flakes; cook 1-2 minutes.

Stir in broth, milk, flour and penne noodles. Cook 10 minutes.

Adds peas and cook five more minutes or until pasta is cooked threw and peas are warm.

Sprinkle Parmesan cheese on top of pasta.

Servings: 6 servings