Cherry Crumb Cake Or Pie

By Marilou

Ingredients

• 1/4 Lb Butter Or 1/2 Lb. Oleo
• 2 Tsp. Baking Powder
• 2 C. Flour
• 3/4 C. Sugar
• 1 Tsp. Vanilla
• 1 Egg Beaten
• 1 Can Cherry Pie Filling
• 20 Oz. Can Or 2 1/2 C Crushed Pineapple
• Crushed Nuts
• Pinch Of Salt

Preparation

Step 1

Mix Together Butter, Baking Powder Salt, Flour, Sugar And Vanilla. Add Egg. Blend Well. Put 1/2 Mixture Into Greased 9x10” Spring Form Or Pie Plate. Mix Cherry And Pineapple Together And Pour Over Dough Mixture. Sprinkle Remaining Dough On Top Of Fruit. Add Crushed Nuts Bake 50-60 Mins. 350 Degree.