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Pork Chops & Rice

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Ingredients

  • 2 cups uncooked rice
  • 8 center-cut pork chops (3/4" thick)
  • 2 10 3/4 oz cans cream of mushroom soup
  • 22 oz water
  • 2 1 oz packets onion soup mix

Details

Preparation

Step 1

Combine cream of mushroom soup, water, and onion soup in large bowl.

In crock pot, layer rice and pork chops. Pour soup mixture evenly over pork chops and rice.

Cover; cook on low 8 hours (high 4 hours).

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