Pistachio Cake

Pistachio Cake

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    box Yellow Cake Mix

  • 5½ oz. can Hershey syrup

  • 1

    pkg Pistachio Pudding

  • 1

    cup Sour Cream

  • 4

    Eggs

  • ¾

    cup Oil

Directions

Mix all ingredients except syrup. Put 2/3 batter in Bundt Pan. Add Syrup to remaining 1/3 batter and drop in pan and mix with a knife. Bake 50 minutes @ 350 degrees. Cool in pan and turn over onto rack.


Nutrition

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