Hearty Chicken Spaghetti Casserole

Contest Winning. 6 servings.

Hearty Chicken Spaghetti Casserole
Hearty Chicken Spaghetti Casserole

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 8 8 3

    ozs uncooked Spaghetti, broken into 3 in. pieces

  • 3 3

    3 c cubed cooked chicken (can use rotisserie chicken)

  • 10 3/4 10 3/4

    3/4 oz condensed cream of chicken soup, undiluted

  • 1 1

    1 med onion, chopped

  • 1 1 2%

    c 2% milk

  • 1 1

    1 c shredded sharp cheddar cheese, divided

  • 1 1

    1 c shredded Swiss cheese, divided

  • 4 4

    can 4 oz can mushroom stems & pieces, drained (or sauté fresh mushrooms)

  • 1/2 1/2

    1/2 c chopped roasted sweet red peppers

  • 3 3

    3 T Mayo

  • 1 1/2 1 1/2

    1/2 t steak seasoning

  • 1/2 1/2

    1/2 t dried basil

Directions

Cook Spaghetti according to pkg directions. In LG bowl, combine chicken, soup, onion, milk, 1/2 c cheddar cheese, 1/2 c Swiss cheese, mushrooms, peppers, mayo, steak seasoning & basil. Drain Spaghetti. Add to chicken mixture; toss to coat. Transfer to greased 13x9 in baking dish. Cover & bake at 350 for 20 min. Uncover; sprinkle with remaining cheeses. Bake 5-10 minutes longer until heated through & cheese is melted.

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