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kristentirrell

Snickerdoodles

By

Myrna

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Ingredients

  • Topping:
  • 3/4 3/4 3/4 cup sugar
  • 1/2 1/2 1/2 cup unsalted butter, room temp
  • 1 1 1 egg
  • 1/2 1/2 1/2 tsp vanilla
  • 1 1 1 tsp cream of tartar
  • 1/2 1/2 1/2 tsp baking soda
  • 1 1/2 1 1/2 1/2 cups flour
  • 2 2 2 Tbsp sugar
  • 1 1 1 tsp cinnamon

Details

Servings 40

Preparation

Step 1

Preheat oven to 375.

Beat sugar, butter, egg, vanilla, cream of tartar, baking soda, and flour until a smooth dough forms.

Shape dough into 1 inch balls. Roll balls in topping and place on an ungreased cookie sheet.

Bake 8-10 minutes or until golden

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