Cranberry Chocolate Chip Cookies

By MaryEllen

Here is another recipe that I can't remember where I got it. I can tell
you these cookies are DELICIOUS!! [e-mail]

Ingredients

• 2 1/2 cups flour
• 1/2 tsp baking powder
• 1 tsp baking soda
• 1/2 tsp salt
• 1 cup sugar (I did use Splenda)
• 1/2 cup brown sugar
• 2 sticks softened butter
• 2 large eggs
• 1/2 tsp almond extract
• 1 cup dried cranberries (can also use dried blueberries)
• 1 1/2 cups semisweet chocolate chips or chocolate chunks
• 1 cup chopped nuts
• Servings: 48
• Author Notes
• Number of cookies was not provided. I chose 48 just to get it to come up with a calorie count.

Preparation

Step 1

1. Preheat oven to 375.

2. In a medium bowl, mix flour, baking powder, baking soda, salt. Cream butter and sugars together. Add eggs, one at a time, beating after each addition. Beat until mixture is light and creamy. Add extract. Add the dry ingredients to the creamed, mixing until well combined. Add the cranberries, chips, nuts. Drop by heaping teaspoons 2 inches apart on greased cookie sheet. Bake 9-10 minutes. Cool on wire rack.

Nutrition Facts
Serving size: 1/48 of a recipe (1.5 ounces).
Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.
Amount Per Serving
Calories 170.12
Calories From Fat (37%) 63.17
% Daily Value
Total Fat 7.4g 11%
Saturated Fat 3.55g 18%
Cholesterol 18.98mg 6%
Sodium 61.04mg 3%
Potassium 46.1mg 1%
Total Carbohydrates 25.41g 8%
Fiber 1.63g 7%
Sugar 6.55g
Protein 1.83g 4%