Baked Tortellini and Chicken Gratinati

By Peggio

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Rate this recipe 4.3/5 (31 Votes)

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Ingredients

Serves 2
8 oz. cheese filled tortellini (cooked)
4 oz. chicken breast (cooked & diced)
3 oz. cream
2 oz. Ricotta cheese
2 oz. shredded mozzarella
2 oz. Romano
1 oz. parmigiano (parmesan cheese)
2 oz. Alfredo sauce
3 oz. diced plum tomatoes

Details

Servings 2
Preparation time 10mins
Cooking time 30mins
Adapted from bertuccisathome.blogspot.com

Preparation

Step 1

Place tortellini in an oven proof casserole dish. Add chicken. Ladle cream and alfredo sauce over tortellini cover with cheeses.Bake in oven at 350 degrees F for 15-20 minutes until bubbling.