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Cranberry Bread

By

Myrna

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Cranberry Bread 0 Picture

Ingredients

  • 2 2 2 cups flour
  • 1 1 1 cup brown sugar
  • 1 1 1 tsp baking powder
  • 1 1 1 tsp baking soda
  • 1 1 1 tsp salt
  • 16 16oz 16oz canned whole cranberry sauce
  • 1/2 1/2 1/2 tsp cinnamon
  • 1/2 1/2 1/2 cup raisins
  • 1/4 1/4 1/4 tsp ground cloves
  • 2 2 2 Tbsp melted shortening
  • 1 1 1 egg

Details

Preparation

Step 1

Preheat oven to 350.

Mix flour, sugar, baking powder, baking soda, cinnamon, cloves, and raisins in a large bowl.

Beat egg until light. Stir in melted shortening and cranberry sauce. Stir just enough to mix with dry ingredients.

Pour into greased and floured loaf pan. Bake for 1 hour.

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