Spaghetti Mizithra

By Maverick19

From the Spaghetti Factory in Hollywood

Ingredients

• 1 lb spaghetti
• 1 cup butter or margarine
• 1/2 lb Kasseri cheese, grated
• 1/4 lb Romano cheese, grated
• 1/4 cup chopped parsley

Preparation

Step 1

Cook spaghetti until tender but firm to the bite and drain. Melt butter in large skilled and cook just until it turns brown. Meanwhile, combine cheeses. Place spaghetti on warm platter, sprinkle with mixed cheeses, then drizzle browned butter. Sprinkle with parsley.