Italian Shrimp Bake

By KitchenGnome

Ingredients

• 1 1/2 lb shrimp that has been shelled and deveined
• 1 stick butter
• 1 lemon, sliced thin
• 1 pkg dry italian seasoning packet

Preparation

Step 1

1. Preheat oven to 350 degrees. Line cookie sheet with sides.

2. Melt butter in oven on cookie sheet. Lay lemon slices on melted butter. Lay shrimp on top of butter and lemons. Sprinkle the dry Italian dressing mix on top of shrimp. Bake at 350 degrees for 15 - 20 minutes, until light golden brown.

3. This is great alone or served on pasta or rice using melted butter/lemon juice drizzled on top.

4. It is hard for me to say how many shrimp to use since shrimp come in different weights and sizes. Just use your own judgment. I usually use jumbo shrimp.