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Fruit Cobbler

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Ingredients

  • 2 cans cherry pie filling
  • 1 c. chopped nuts
  • 1 stick butter
  • 1 box yellow cake mix

Details

Servings 1

Preparation

Step 1

Pour pie filling into 9" x 13" pan. Blend butter and cake mix. Add nuts and mix. Crumble on top of cherries. Bake at 350 for 40 minutes.

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