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Creamy Coleslaw

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This is the recipe of The Original Pantry, a landmark in downtown Los Angeles

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Ingredients

  • 3/4 cup mayonnaise
  • 3 Tbsp sugar
  • 1 1/2 Tbsp white wine vinegar
  • 1/3 cup oil
  • 1/8 tsp garlic powder
  • 1/8 tsp onion powder
  • 1/8 tsp dry mustard
  • 1/8 tsp celery salt
  • dash black pepper
  • 1 Tbsp lemon juice
  • 1/2 cup half and half
  • 1/4 tsp salt
  • 1 large head cabbage, very finely shredded

Details

Preparation

Step 1

Blend together the mayonnaise, sugar, vinegar and oil. Add garlic and onion powders, mustard, celery salt, pepper, lemon juice, half and half and salt. Stir until smooth. Pour over cabbage in large bowl and toss until cabbage is well coated.

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