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Basic Pasta

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Ingredients

  • 4 c. All Purpose Flour
  • 1/2 tsp. salt eggs
  • 1/2 c. water

Details

Preparation

Step 1

In a large bowl, stir together flour and salt. Add eggs and stir in just enough water to form very stiff douogh. Knead until smooth and elastic. Roll out dough and pass through pasta machine ( do as Grandma did - roll with broom handle, let hang over table to dry, and then roll and cut into strips). Place pasta in boiling salted water. Cook about 4 mins.

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