Pimiento Cheese
By Carolanne
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Ingredients
- 1 package (3 ounces) cream cheese, room temperature
- 1 cup grated sharp cheddar cheese
- 1 cup grated Monterey jack cheese
- 1/2 cup mayonnaise
- 3 tablespoons pimientos
- 2 teaspoons grated onion
- Salt, pepper and garlic powder to taste
- Crackers, sliced radishes, red pepper strips, sugar snap peas and sliced Persian cucumbers for serving
Details
Adapted from jsonline.com
Preparation
Step 1
Using an electric mixer, beat cream cheese until smooth and fluffy. Add all remaining ingredients and beat until well blended. Serve with crackers and assorted crudités.
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