BBQ Chicken Sliders

By ccavaletti

Ingredients

• 12 -pack dinner rolls or Hawaiian sweet rolls
• 3 c cooked chicken (I put 4 breasts in the crockpot on low for 4 hours)
• 1/3 c BBQ sauce (I actually used a whole bottle)
• 1/2 red onion, thinly sliced
• 6 slices pepper Jack cheese
• 1/4 c parsley, finely chopped
• 2 Tbsp melted butter

Details

Servings 12

Preparation

Step 1

Preheat oven to 350º.

Slice the rolls in half lengthwise.

Place the bottom half on a 9x13 baking tray. (I used a cookie sheet)

Spread the chicken evenly on the rolls, followed by the BBQ sauce, red onion, Jack cheese, and parsley. (I used a mixer to shred the chicken and then mixed it with the BBQ sauce)

Place the remaining half of the rolls on the top.

Brush with melted butter.

Bake for 20 minutes.

Slice, then serve!

From the internet.