Herb Salad with Greek Tzatziki Dressing

By Joelene

Ingredients

• 1 cup arugula or mixed greens of your choice
• 1/4 cup red onion, finely sliced
• 1/4 cucumber, peeled, quartered and chopped
• 1/4 cup flat-leaf parsley
• 1/4 cup cilantro
• 1/4 cup Greek tzatziki dressing
• 1 tsp chopped dill, to garnish
• 2 cloves garlic, finely minced
• 1 tbsp olive oil
• 2 tbsp fresh lemon juice
• 1/4 tsp fresh lemon zest
• 1 small cucumber, seeded and chopped
• 1/4 tsp sea salt
• 2 cups plain Greek yogurt
• 1 tbsp fresh mint, chopped
• 1 tbsp fresh dill, chopped

Preparation

Step 1

Arrange greens and herbs in a salad bowl. Top with cucumbers and red onions.
Blend dressing ingredients until smooth and store in a glass jar or bottle.
Top salad with dressing.