Twinkies

all ingredients at room temperature use Twinkie maker

Twinkies
Twinkies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    cups flour

  • 1

    teaspoon baking powder

  • 1/2

    teaspoon salt

  • 1/2

    cup butter (1 stick)

  • 1

    cup sugar

  • 2

    large eggs plus 1 egg yolk

  • 2

    teaspoon vanilla

  • 3/4

    cup milk

  • FROSTING

  • 1/2

    cup butter

  • 1

    cup powdered sugar

  • 1

    cup marshmallow fluff

  • 1

    teaspoon vanilla

Directions

in a large bowl cream butter and sugar with a hand mixer and beat until light and fluffy add eggs, egg yolk and vanilla extract to mixture and beat until incorporated scrape the sides of the bowl and continue mixing add flour, baking powder, salt and milk mix on low sped until well incorporated plug in unit, spray with vegetable oil and fill each cavity until 3/4 full bake between 4 to 7 minutes or until toothpick inserted in center comes out clean remove Twinkies and allow to cool fill with frosting and enjoy frosting beat all ingredients with an electric mixer until light and fluffy fill pastry bag inject about one tablespoon in three locations on the underside of each cooled Twinkie

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: