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Ham & Pasta Skillet

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Rate this recipe 4.5/5 (35 Votes)
Ham & Pasta Skillet 1 Picture

Ingredients

  • 1 can (10 3/4 ounces) Campbell's Condensed Broccoli Cheese Soup
  • (Regular or 98% Fat Free)
  • 2 cups broccoli florets or 1 package (10 ounces) frozen broccoli
  • cuts, thawed
  • 1 cup milk
  • 1 tablespoon spicy brown mustard
  • 1 1/2 cups cooked ham cut into strips
  • 2 1/4 cups medium shell-shaped pasta, cooked and drained

Details

Servings 4
Preparation time 15mins
Adapted from campbellskitchen.com

Preparation

Step 1


Heat the soup, milk, mustard and broccoli in a 10-inch skillet over medium-high heat to a boil. Reduce the heat to low. Cook for 5 minutes or until the broccoli is tender.

Stir the ham and pasta in the skillet and cook until the mixture is hot and bubbling.

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