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Ingredients
- 8 slices of bread, cubed
- 2 (8 oz) pkgs cream cheese, cubed
- 12 eggs
- 2 cups milk
- 1/2 cup maple syrup
Details
Preparation
Step 1
In a 9 x 13 pan, place half of the bread cubes, then cream cheese, then remaining bread cubes.
In a large bowl, beat eggs with milk and syrup. Pour over bread and cheese.
Refrigerate overnight.
Bake at 375 for 45 minutes
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