Old Fashioned Goulash

By srumbel

Old Fashioned Goulash - The same American goulash recipe that you grew up with. A hearty recipe that the entire family can enjoy any night of the week.
from dinnersdishesanddesserts.com

Ingredients

• 1 pound elbow macaroni
• 2 pounds ground beef
• 1 onion finely chopped
• 3 cloves garlic minced
• 1 Tbs worchestershire sauce
• 2 (15 oz) cans tomato sauce
• 2 (14.5 oz) cans petit diced tomatoes
• 1 1/2 Tbls Italian seasoning
• 2 tsp salt
• 1/2 tsp black pepper
• 1 cup cheddar cheese shredded

Details

Preparation time 15mins
Cooking time 40mins

Preparation

Step 1

Preheat oven to 350 degrees.

Bring a large bot of water to boil. Cook macaroni for 3 minute less than the box directions. Drain.

Heat a large skillet over high heat. Add ground beef and onions to the pan. Break beef apart, cooking for 6-7 minutes until browned. Drain any fat.

Mix in garlic and cook for 1 minute until fragrant.

Add in worchestershire sauce, tomato sauce and diced tomatoes. Mix until combined.

Stir in Italian seasoning, salt and pepper. Taste and adjust seasonings to taste.

Mix in cooked macaroni and cheddar cheese. If skillet is heat safe, you can place in the oven for 20-25 minutes until bubbly and cheese is melted. Or transfer to casserole dish and bake.

Nutrition Facts
Old Fashioned Goulas
Amount Per Serving
Calories 627 Calories from Fat 252
% Daily Value*
Total Fat 28g 43%
Saturated Fat 11g 55%
Cholesterol 95mg 32%
Sodium 1437mg 60%
Potassium 1148mg 33%
Total Carbohydrates 59g 20%
Dietary Fiber 6g 24%
Sugars 11g
Protein 33g 66%
Vitamin A 17.2%
Vitamin C 21.7%
Calcium 23.1%
Iron 35.9%
* Percent Daily Values are based on a 2000 calorie diet.