Kentucky Hot Brown Sliders

By gbvampy1

Ingredients

• 1 pkg. (12 oz) King’s Hawaiian sweet rolls, split
• 1/4 cup mayonnaise
• 12 slices deli turkey
• 12 slices cooked bacon
• 6 slices Gruyere cheese
• 1/4 cup grated Parmesan cheese
• 1/4 cup diced pimientos (or sliced tomatoes)
• 1/2 cup butter, cubed
• 2 Tablespoons finely chopped onion
• 2 Tablespoons brown sugar
• 1 1/2 teaspoons Worcestershire sauce
• 1/4 teaspoon garlic powder

Details

Servings 12
Preparation time 20mins
Cooking time 50mins

Preparation

Step 1

Spread roll bottoms with mayonnaise.
Layer with turkey, bacon, a few diced pimientos (or tomatoes), Gruyere, and Parmesan cheese. Replace tops.
Arrange sandwiches in a single layer in a greased 9-inch-square baking pan.
In a small skillet, melt butter over medium heat. Add onion; cook and stir 1-2 minutes or until tender.
Whisk in the brown sugar, Worcestershire sauce, and garlic powder. Continue whisking until brown sugar is dissolved.
Pour butter sauce over sandwiches.
Cover with aluminum foil and refrigerate for several hours.
Preheat oven to 350 degrees F. Bake, covered, 25 minutes.
Remove foil and bake uncovered for an additional 5 minutes or until golden brown.