Greek yogurt pancakes

By duckieq

Weight Watchers Info.: Makes 14 pancakes at approximately 5 in. diameter each. Each pancake is 1 SmartPoint on the new Freestyle plan.

Ingredients

• 2 c. plain nonfat Greek yogurt
• 1 c. all-purpose flour
• 2 tsp. baking soda
• 1 tsp. salt
• 4 eggs, slightly beaten
• 1/2 c. low-fat milk (1%)
• 1 tsp. vanilla

Preparation

Step 1

Pour Greek yogurt into a medium sized mixing bowl or the bowl of electric stand mixer. Combine all dry ingredients and add to yogurt. Mix just until dry ingredients are incorporated into the yogurt.

Combine eggs, milk, and vanilla. Add to yogurt mixture and mix until well combined.

Cook in sprayed skillet or griddle pan until each side is golden brown. You can gauge when to flip each pancake when bubbles begin to form on the uncooked side.