PUMPKIN CAKE

By LindaW1955

Ingredients

• 1 can pumpkin
• 4 eggs
• 1-1/2 cups sugar
• 1 can milnot
• 1 tsp cinnamon
• 1/2 package yellow cake mix (or use a Jiffy mix)
• 1 cup melted butter
• 1-1/2 cups chopped pecans

Details

Servings 15

Preparation

Step 1

1. Oven 350. Grease 13x9 pan
2. Combine pumpkin, eggs, sugar, milnot and cinnamon, mix well and pour into prepared pan.
3. Sprinkle w/ yellow cake mix, drizzle w/ melted butter and top w/ chopped pecans.
4. Bake for one hour.
5. Serve w/ whipped cream.