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Winter Sangria

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Ingredients

  • 3 bottles fruity red wine (such as Pinot Noir or Cabernet Sauvignon)
  • 2 liters black cherry soda
  • 1 1/2 cups pomegranate juice
  • 3/4 cup brandy
  • 1/2 cup Triple Sec
  • 4 pears, cored and thinly sliced
  • 2 oranges, thinly sliced
  • ice, for serving

Details

Servings 20
Preparation time 20mins
 Cooking time 20mins
 Adapted from realsimple.com

Preparation

Step 1

In a large bowl, combine the wine, black cherry soda, pomegranate juice, brandy, Triple Sec, pears, and oranges. Serve over ice.

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