Valentine's Rice Krispies Treats

By srumbel

Show someone how much you love with these ooey, chewy & delicious VALENTINE'S RICE KRISPIE TREATS. Easy, delicious and irresistible
from adashofsanity.com

Ingredients

• 4 tablespoons butter
• 5 1/2 cups marshmallows I used Jet-Puffed Pink Heart Marshmallows
• 1 cup marshmallow cream
• 8 cups Rice Krispies
• 6 tablespoons sprinkles Valentine's sprinkles, suggested

Preparation

Step 1

In a large saucepan add butter and marshmallows, constantly stir over medium-high heat until marshmallows are completely melted

Once butter and marshmallows are completely combined and melted remove from heat and stir in the 1 cup of marshmallow cream until well combined. Then gently stir in the 8 cups of Rice Krispie cereal until all the cereal is well coated.

Add in 5 tablespoons of sprinkles by sprinkling them evenly over mixture, stir a few times, and then press the Rice Krispie cereal into a 9x13 pan. Top with the left over 1 tablespoon of sprinkles, by evenly scattering them over the treats. Cut and serve immediately, or let it sit and serve later.

Fun way to serve these yummy treats is using a heart shaped cookie cutter. You can even make homemade arrows, if you wish out of skewers and tape (liked pictured). But my kids liked the traditional squares.

* Store in an air-tight container, either at room temperature or in the refrigerator, for up to 5 days.