Shrimp Bisque

By lorab

Ingredients

• 1 small onion
• 1 tbsp. olive oil
• 2 garlic cloves chopped
• 1 tbsp. flour
• 1 cup water
• 1/2 cup whipping cream
• 2 tsp chicken soup bouillions
• 1 tsp chili powder
• 1 tsp cumin
• 1/2 coriander
• 1/2 lb shrimp
• 1/2 cup sour cream

Preparation

Step 1

1. Saute onion till tender. Add garlic, cook for 1 min
2. Stir in flour till bended. Add water, cream, bouiliion. Bring to boil. Reduce heat, cover, simmer for 5 mins
3. Add shrimp to soup and simmer for 5-10 min.
4. Place sour cream in bowl and stir in 1/2 cup soup. Return to pan and heat.