Sesame Noodles With Shrimp

By Dixie8686

Ingredients

• Coarse salt and ground pepper
• 2 ounces thin spaghetti
• 2 tablespoons orange marmalade
• 1 tablespoon soy sauce
• 1 tablespoon toasted sesame oil
• 1/2 teaspoon red-wine vinegar
• 1/4 teaspoon ground ginger
• 6 ounces medium shrimp
• 1 small yellow bell pepper, cut into 1/4-inch strips
• 2 scallions, thinly sliced

Details

Servings 1
Preparation time 20mins
Cooking time 20mins
Adapted from marthastewart.com

Preparation

Step 1

In a medium pot of boiling salted water, cook spaghetti until al dente, according to package instructions. Drain; return to pot.

Meanwhile, in a medium bowl, whisk together marmalade, soy sauce, oil, vinegar, and ginger. Season with salt and pepper. Add shrimp, bell pepper, and scallions; toss to combine. Transfer to a rimmed (or toaster-oven) baking sheet, and spread in a single layer.

Heat broiler (or toaster oven). Broil, 4 inches from heat source, until shrimp are opaque throughout, about 3 minutes. Transfer contents of baking sheet to pot; toss with pasta to combine.