Banana & Strawberry Frozen Yogurt

By Lady Butterfly

Ingredients

• 4 large ripe bananas sliced and frozen
• 3/4 cup plain reek yogurt
• 1/2 cup honey
• 1 tbsp. fresh lemon juice
• 1/2 tsp. ground cinnamon
• Toasted almond slices
• Sliced fresh strawberries

Details

Servings 4
Preparation time 5mins

Preparation

Step 1

Place frozen bananas, yogurt, honey, lemon juice and cinnamon in a food processor. Process until smooth and creamy, stopping to scrape down the sides as necessary, about 1 minute. Pour yogurt mixture into a 9 inch square pan; freeze until firm at least 8 hour, Divide among chilled bowls. Garnish with almonds and strawberries.