Smoky Lime Marinade

By Muzungu

This variation of a marinade from Real Baby Food is perfect for flank steak, London broil or chicken strips. Save half the uncooked marinade to serve as a dipping sauce at the table.

Ingredients

• 1/2 cup olive oil
• Juice and zest of 4 limes
• 1/2 sweet onion (about 1/3 cup)
• 4 garlic cloves
• 1 teaspoon cumin
• 1 teaspoon salt
• 1/4 teaspoon sugar

Preparation

Step 1

Combine all ingredients in a blender or food processor and blend until uniform. The marinade will be thick (that’s the onions), and should smell fresh and fruity (that’s the limes.).