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Onion Cucumber Salad

By

From Taste of Home annual recipes 2005

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Ingredients

  • 7 medium cucumbers, sliced
  • 1 small onion, sliced
  • 1 small green pepper, cut into thin rings
  • 2 TBS salt
  • 1 TBS celery seed
  • 2 cups sugar
  • 1 cup white vinegar

Details

Servings 14

Preparation

Step 1

In a large serving bowl, combine cucumbers, onion, and green pepper. Sprinkle with salt and celery seed. Combine sugar and vinegar; pour over cucumbers mixture. Cover and refrigerate for at least 8 hours. Serve with a slotted spoon.

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