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Ingredients
- 3 tbls. oil
- 1 cup rice
- 1 tsp. minced garlic
- 1/2 tsp. salt
- 1/2 tsp. cumin
- 1/2 cup tomato sauce
- 14 oz. chicken broth
Details
Preparation
Step 1
Heat oil and lightly brown rice. Add garlic,salt and cumin and cook till rice looks golden. Add tomato sauce and broth and bring to boil. Cover and cook on low heat for 20-25 minutes.
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