Icing
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Ingredients
- 6 tsp margarine (3/4 stick)
- 4 oz cream cheese
- 1/2 tsp vanilla
- 1/2 box powder sugar
- 1/4 c hot water
- 3 blocks of melted chocolates
Details
Servings 1
Preparation
Step 1
Add a little less than 1/4 c, hot water and the other 1/2 box of powdered sugar, and 3 blocks of melted chocolate. Mix till creaming and well blended.
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