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Icing

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Ingredients

  • 6 tsp margarine (3/4 stick)
  • 4 oz cream cheese
  • 1/2 tsp vanilla
  • 1/2 box powder sugar
  • 1/4 c hot water
  • 3 blocks of melted chocolates

Details

Servings 1

Preparation

Step 1

Add a little less than 1/4 c, hot water and the other 1/2 box of powdered sugar, and 3 blocks of melted chocolate. Mix till creaming and well blended.

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