Meatloaf Sauce
By MaryEllen
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Ingredients
- 2 cup low carb ketchup
- 1/2 cup water
- 1 Tbs Worcestershire sauce
- 1 tsp Brown sugar substitute
- 1/2 tsp Italian seasoning
- 1/2 tsp seasoned salt
- 1/2 tsp pepper
- 1/2 tsp garlic powder
- 1/2 tsp oregano
- Servings: 8
- Nutrition Facts
- Serving size: 1/8 of a recipe (2.9 ounces).
- Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
- Nutrition information calculated from recipe ingredients.
- Amount Per Serving
- Calories 5.05
- Calories From Fat (1%) 0.04
- % Daily Value
- Total Fat 0.02g <1%
- Saturated Fat 0g 0%
- Cholesterol 0mg 0%
- Sodium 164.39mg 7%
- Potassium 22.16mg <1%
- Total Carbohydrates 5.21g 2%
- Fiber 0.1g <1%
- Sugar 4.6g
- Protein 0.1g <1%
- Reviews
- 4 stars - Great sauce for Short ribs in the slow cooker. - ME 1/24/2007
Details
Preparation
Step 1
1. Combine all ingredients and simmer 30 minutes, stirring occasionally. Add water if necessary to bring to consistency of ketchup.
2. This works GREAT as a BBQ sauce. Poured it over short ribs in the slow cooker and they were excellent!
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