Toasted French Bread

By staceycohentisch

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Ingredients

1/2 inch slices of firm French bread or baguettes
Margarine, melted
Olive oil
Coarse salt

Details

Servings 1

Preparation

Step 1

Lightly toast slices under broiler on one side; turn over, brush with combination of melted margarine and olive oil add sprinkle with coarse salt, lightly toast second side. These can be prepared ahead and frozen.