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Sophia Loren's Asparagus Casserole

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Sophia Loren's Asparagus Casserole 0 Picture

Ingredients

  • 3/4 lb asparagus, stalks trimmed and peeled if necessary
  • 3 oz swiss or fontina cheese
  • 1 T butter
  • salt and pepper
  • 5 T tomato sauce

Details

Servings 4

Preparation

Step 1

Preheat over to 350 degrees. Butter a med baking dish.
Cook asparagus until tender, using whatever method.
Cover with cheese, salt and pepper, top with tomato sauce.
Bake until cheese is melted, about 6 min.

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