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Noodle Pudding

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Ingredients

  • 1 lb. Medium noodles
  • 6 eggs beaten
  • 2 sticks marg.
  • 1 lb (16 oz) sour cream
  • 1 lb (16 oz) cottage cheese
  • 2 tsp. Vanilla
  • 1 cup sugar

Details

Servings 1

Preparation

Step 1

In a large pot, parboil noodles, then rinse in colander. In same pot, then melt margarine. Add all ingredients and last, add cottage cheese. Bake in buttered 13 x 9 x 2 pan. 350 degree for 1 hour.

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