Fresh Apple Crumble

By carvalhohm

Ingredients

• Filling:
• 1 cup sugar
• 1 tablespoon flour
• 1 teaspoon cinnamon
• 1/4 teaspoon salt
• 4 cups fresh sliced apples
• 2 tablespoons water
• 1 tablespoon lemon juice
• Topping:
• 1/3 cup flour
• 1/2 cup brown sugar
• 1/2 cup rolled oats
• 1/3 cup butter

Details

Servings 6

Preparation

Step 1

Filling:
In large bowl, combine first 4 ingredients. Add apples, water and lemon juice; toss lightly. Place mixture in 9-inch pie pan.

Topping:
Combine flour, brown sugar and oats. Cut in butter. Sprinkle over apples and bake for 25 minute.s Serve with ice cream.