Oven Roasted BrusselsSprouts

By linda1949

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Ingredients

1 lb. Brussels Sprouts, halved
2 tablespoon olive oil
1/2 teaspoon salt
1/4 teaspoon pepper

Details

Preparation

Step 1

In a bowl, toss to coat Brussels Sprouts in remaining ingredients. Place on baking sheet. Roast at 400F for 25-35 minutes or until nicely browned and tender.