Pizza Hut Style Pizza Dough (Bread Machine)

Photo by Lezette D.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/3

    cups water

  • 2

    teaspoons sugar

  • 1 1/4

    teaspoons salt

  • 2

    tablespoons olive oil

  • 2

    tablespoons cornmeal

  • 3

    cups unbleached all-purpose flour

  • 1

    teaspoon baking powder

  • 1/4

    teaspoon garlic powder

  • 1/4

    teaspoon onion powder

  • 1/2

    teaspoon msg (Accent*)

  • 1 1/2

    teaspoons bread machine yeast

Directions

Add ingredients (except for cornmeal) to machine bread pan in order as per manufacturer's instructions. Set to "Dough" cycle. Lightly grease one 9 x 13-inch pan and sprinkle with cornmeal. When the dough cycle is complete, roll out dough and place in pan. Let rest in pans for 10-15 minutes. Add toppings of your choice. Bake at 350°F until done (approximately 20 minutes, depending on the thickness of toppings). I make the pizza in 9x13 rectangular pans rather than the round pizza pans, because the squares pieces are easier to reheat and pack in school lunches.

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