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Maytag Blue Cheese Dip

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Ingredients

  • 8 oz. cream cheese, softened
  • 1 ⁄4 cup sour cream
  • 1 ⁄4 cup heavy cream
  • 4 oz. Maytag Blue cheese
  • 3 scallions, trimmed and chopped
  • Freshly ground black pepper

Details

Adapted from saveur.com

Preparation

Step 1

1. Mix cream cheese, sour cream, and heavy cream together in a medium bowl. Crumble in blue cheese, add two-thirds of the chopped scallions, and stir until well mixed but still slightly chunky. Season to taste with pepper and garnish with remaining scallions.

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