Chicken Enchiladas
By TMaloy
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Ingredients
- 2 cups cooked chicken
- 1 cup sour cream
- 1 can cream of chicken soup , 2 cups cheddar cheese
- Cumin & chili powder
- 2 cans enchilada sauce,
Details
Preparation
Step 1
Mix all together except for the enchilada sauce! Use corn or flour tortillas and place same amount in each one! Roll and place in pan and top with sauce! Bake covered for 30 minutes!
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